Don’t want the hassle of grating the whole nutmeg? Try our Nutmeg Ground, ready to use. When you think of Holidays, you think of warm, fuzzy feeling you get from the smell of nutmeg and cinnamon. Out nutmeg powder is sure to fill your home with sweet, nutty aroma when holiday cookies and spice cakes are in the oven. It will deliver a soft, sweet aroma to your eggnog as well.

Chili is one of the most used spice around the world along with black pepper. Our hot chili pepper ground is made from Teja chilies grown in India. It is fairly hot in taste compared to other chili powder, rating somewhere between 75,000-100,000 SHU (Scoville Heat Units). Darker red in color, this chili pepper ground works well in virtually any dish from chillies, sauces, to spice blends. Are you someone who enjoy a little extra kick in your food? This hot chili pepper ground is exactly what you’re looking for!

Sesame seeds are one of the oldest in the history of spices, they’re full of flavor, crunch and even health benefits. They have long been used as a spice and for their oil – one that’s both healthy and stable in hot climates. Different types of sesame seeds include: Natural, White (Hulled), Roasted (Toasted), and Black. Black Sesame Seeds contain roughly 60% more calcium compared to Hulled Sesame Seeds and believed to be more nuttier than other sesame.

Sesame seeds are one of the oldest in the history of spices, they’re full of flavor, crunch and even health benefits. They have long been used as a spice and for their oil – one that’s both healthy and stable in hot climates. Different types of sesame seeds include: Natural, White (Hulled), Roasted (Toasted), and Black. Roasted Sesame seeds are nothing but natural sesame seeds after they have been roasted to enhance the aroma.