Sesame Seeds Natural
$6.99 – $9.99
Sesame seeds are one of the oldest in the history of spices, they’re full of flavor, crunch and even health benefits. They have long been used as a spice and for their oil – one that’s both healthy and stable in hot climates. Different types of sesame seeds include: Natural, White (Hulled), Roasted (Toasted), and Black.
Grown in tropical regions around the world, our sesame seeds are sourced from India. Sesame Seeds are fairly soft, flat, tiny and oval shaped and they do not possess much of a fragrance. Their taste is a bit nutty with a light crunch. Sesame seeds have many different uses in different cuisines. For instance, white sesame are used in America for baking and making granola. Natural and roasted seeds are used on bread and bagel. Black sesame are used in eastern asian cultures for stir-fries. White sesame seeds can be ground up to make a paste called tahini, which is used in making hummus. Also great on pita bread, as a vegetable dip or spread on fruit. Any variety of sesame seeds can be used as a decorative and finishing touch on salads.
| Packing Variations | Glass Bottle (2.5 oz.), Plastic Bottle (6 oz.), Plastic Bag (1 lb.) |
|---|
Related Products
-
Cinnamon, Ground
$8.99 – $12.99Cinnamon is a popular spice used throughout the world. Cassia Cinnamon offers the same warmth and sweetness of Ceylon Cinnamon, but with more intensity. Our cinnamon sticks are hand-picked and 3-5 inches in size. Also, sold in ground form to be used in baking such as cakes, cookies, and cinnamon rolls.
-
Black Peppercorns Tellicherry, Whole
$8.99 – $14.99Black peppercorns have earned a permanent spot on every household dining table, as well as restaurant table and rightfully so. No other spice is as versatile and full of flavor as black peppercorns. Tellicherry peppercorns are grown in tellicherry region of India, and considered one of the best quality peppercorns in the world. Bigger in size, and bolder in flavor compared to Malabar Peppercorns.
-
Coriander Ground
$6.99 – $8.99Coriander is a classic ingredient in Indian kitchen because of its signature rich, easily identifiable flavor. It is one of the sweeter spices out there, which is odd considering the leaf of the coriander plant – what we normally know as Cilantro – is spicy and herbal. Coriander has a sweet and floral taste with hints of white pepper and Navel orange.
-
Cardamom Pods, Green
$19.99 – $59.99Known as Queen of Spices, and rightfully so! They’re a rare commodity in spice world, for that reason a bit pricier. However, Green Cardamom Pods pack a flavorful punch. They’re indigenous to India, our cardamom pods are sourced directly from their native land.
Reviews
There are no reviews yet.